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Whiskey Apricot Grenadine Egg Classic Tangy

A Prohibition-era blend of spirits, citrus, and grenadine — bold, tangy, and a little mysterious.

Ingredients

1 oz
Rye whiskey
0.75 oz
Apricot brandy
0.75 oz
Lemon juice
0.25 oz
Grenadine
0.5 oz
Egg white

Garnish

Directions

Dry shake all ingredients.
Add ice and shake again.
Strain into coupe and garnish with nutmeg.

Style

Classic

Family

Sour

Flavor

Whiskey and apricot with tart citrus and spice

Time of Day

Evening

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